Saturday, November 14, 2009

When the Cat's Away...

Thursday turned into an impromptu girl's night with some besties.  It started, as most nights do, in the kitchen like this:

We had some fun with this easy appetizer, along with fish tacos:

And ended like this:

But because this is a food blog, I'll give you a simple Mexican appetizer or side dish.

Lindsay's Black Bean Delight
2 cans black beans, rinsed and drained
1 can corn
2 tomatoes, chopped
1 bunch cilantro, chopped

Mix it all together and serve with tortilla chips!

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